Print

Sweet Corn and Oats Soup

Cook Time 10 minutes
Total Time 10 minutes
Servings 4 people

Ingredients

  • 2 tbsp oats ground
  • 2 cups chicken broth
  • 1 tbsp diced onion
  • 1 tbsp butter
  • 1/2 cup sweet corn
  • 1/2 tbsp fennel leaves chopped
  • 1/4 cup cooking cream
  • salt

Instructions

  1. In a pot, over medium heat, warm the butter and vegetable oil then add the diced onion and stir until it turns into a light golden color. Add the ground oats and stir for 30 minutes then add the chicken broth while stirring constantly. let boil.

  2. Add the sweet corn and let boil for 1 minute then add the cooking cream and salt to taste then remove from heat right away. Add fennel leaves and Serve